Tajska pikantna zupa z mleczkiem kokosowym , trawą cytrynową, grzybami słomianymi, pomidorkami, kolendrą oraz ryzem podawanym osobno.
Mix warzyw smażonych w tempurze podawane z sosem teriyaki oraz spicy mayo
Bulion nashi z ostrej kapusty kimchi, pasty miso, glonami wakame, szczypiorkiem oraz sezamem.
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